A collection of products

Some of our artisan breads and pastries

traditional white sourdough bread artisan

Traditional

Traditional, white sourdough bread. Simple, elegant, flavoursome

$ 6.50

Light Rye

Rye flour blended with White creating an earthly flavoured loaf

$ 6.50

Croissant

Traditional Croissant. Delicious plain, with sweet or savory fillings

$ 4.00
closeup of an olive and herb sourdough loaf

Olive & Herb

Generous amount of olives & herbs in a sourdough loaf

$ 7.50
bavarian rye sourdough artisan bread

Bavarian Rye

Delicious flavour and hearty texture, crafted with premium rye flour

$ 7.50

Main services we provide

Our services are the best in town, we provide great quality baked products

Sourdough Breads

We seek out quality ingredients for our products. We use our signature sourdough culture that ensures a unique, memorable flour in the final loaf. Our natural fermentation process means no additives or preservatives go into our bread and your body.

Pastries

Delicate layers of pastry compliments the variety of fillings. From blueberry delicately placed in almond frangipane, to savory fillings to satisfy that itch. Check out our full range of sweets and savory pastries.

Products
Baked Fresh Daily

Buying real sourdough from artisan bakeries allows you to know where your bread comes from, and here at Sufi Bakery our breads are baked on site, from start to finish, here in Broken Hill, giving you the satisfaction of quality fresh products, every day. Made by locals, for locals.

Wholesale & Retail Delivery

Let us supply your business with local quality breads and pastries delivered to your door. We also accept orders to be collected at the window, just click/call us and collect your fresh local bread!

Contact us

ARTISAN SOURDOUGH BREADS

QUALITY, FRESH, LOCAL, DELICIOUS

Customer favourites

Here are the top four most popular products from our valued customers

close up of the apricot pinwheel danish
traditional white sourdough bread artisan

Almond Croissant

These almond croissants are the pinnacle of croissants. Begin with a traditional croissant, add our own blend of organic spices, frangipane and sprinkle with flaked almonds. They are then baked off to perfection, and finished off with a dust of icing sugar. It has been on a 48+ hour journey to get to this delicious stage. You will surely be pleased. Baked fresh daily.

Pizza Scroll

As part of our savoury range we have our pizza scroll. Filled with cheese, olives, sundried tomatoes & herbs, they are a great go-to savoury snack. Using our signature sourdough culture, these savoury scrolls are sure to satisfy.

Apricot Danish

Indulge in our apricot danish sourdough pastry: a perfectly flaky, buttery treat with a sweet and tangy apricot filling paired with custard, all enhanced by the rich, complex flavors of sourdough.

Traditional

Our traditional loaf focuses on a simple white artisan bread that is a great starter bread to someone who is new to the sourdough journey. Because we make everything on site, using high quality, sustainable flour, be assured in quality, freshly baked bread. Using our signature sourdough culture, one can appreciate the taste, quality and flavour shine through this traditional loaf. Its simple, its elegant, and is a recurring popular white bread.

traditional white sourdough bread artisan
FAMILY RUN BUSINESS

We are a family run business & we employ family and local people to help support the local economy

SUSTAINABLE PRODUCTS

Our products use sustainably sourced flours and organic spices & seeds

BAKED FRESH DAILY

Our breads & pastries are baked daily on site by our team of dedicated staff

CONTACT US

Please get in touch with us if you have any questions.